Bond St at Thompson Hotel, Beverly Hills – Bond Ambition

Bond St Restaurant, Beverly Hills - Frozen Prosecco

If I can “eat” my cocktail, then I can call the frozen Prosecco sangria a meal, right?

Quail Egg

with Canadian chanterelle mushrooms, parsley and prosciutto. Paired with Theo Minges 2007 Riesling
Bond St Restaurant, Beverly Hills - Quail Egg

Foie Gras

on spiced rice crispy treats with yogurt in three forms. Paired with Palari Faro 2003
Bond St Restaurant, Beverly Hills - Foie Gras

Alaskan King Crab

in its butter with preserved Meyer lemon. Paired with Zuiyo Junmai Sake
Bond St Restaurant, Beverly Hills - Alaskan King Crab

Santa Barbara Spot Prawn Ravioli

with beets, ultra mini onion and red pepper jus. Paired with Le Grand Vallon Condrieu 2007
Bond St Restaurant, Beverly Hills - Prawn Ravioli

Halibut

with parsley, garlic, and beurre rouge. Paired with Louis Latour 2006 Montagny Premier Cru
Bond St Restaurant, Beverly Hills - Halibut

Japanese Bouillabaisse

with lobster, squid, and uni rouille. Paired with Le Galantin Rose Bandol 2008
Bond St Restaurant, Beverly Hills - Japanese Bouillabaisse

Japanese Bouillabaisse: Broth

Bond St Restaurant, Beverly Hills - Japanese Bouillabaisse

Vietnmaese Sandwich Mini Banh Mi

with pork and pickled carrots on baguette. Paired with Singha beer.
Bond St Restaurant, Thomspon Hotel, Beverly Hills - Banh Mi

Sonoma Lamb Shoulder

with potato puree and carrot-ginger “cappuccino.” Paired with Txakoli Xarmant
Bond St Restaurant, Thompson Hotel, Beverly Hills - Lamb Shoulder

Dessert: Mochi Donuts

with candied rhubarb, yogurt, and coconut ice cream
Bond St Restaurant, Thompson Hotel, Beverly Hills - Mochi Donuts

Dessert: Mango Lassi

Bond St Restaurant, Thompson Hotel, Beverly Hills - Mango Lassi

Lemon Vodka Saketini

paired with…a second saketini, minus the lemon. And minus the sake. So, yeah pretty much just vodka.
Bond St Restaurant, Thompson Hotel, Beverly Hills - Martini

Bond St
at the Thompson Hotel
9360 Wilshire Blvd at Crescent Dr
Beverly Hills, CA 90212
310-273-1400
www.thomsponhotel.com
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