Cooks County, West Hollywood {restaurant}

Cooks County restaurant - duck leg

Spretzel

pretzel made with spelt flour, served with mustard dipping sauce
Cooks County restaurant - spretzel

Chicken Liver Crostini

with pickled persimmons
Cooks County restaurant - chicken liver

Fried Cardoons

Cooks County restaurant - fried cardoons

Taleggio

Cooks County restaurant - Taleggio and roasted grapes

Fennel Apple Salad

Cooks County restaurant - fennel apple salad

Romanesco

Cooks County restaurant - romanesco

Squid

in red wine
Cooks County restaurant - squid in red wine

Pacific Seafood Soup

Cooks County restaurant - seafood soup

Duck

Cooks County restaurant - duck

Fish

Cooks County restaurant - sea bass

Braised Beef Cheeks

Cooks County restaurant - beef cheeks

Some Wines

wine

Huet Vouvray

We brought this to the restaurant. NEW FAVORITE.
Huet Vouvray Le Mont Moelleux 1985

Persimmon Pudding

Cooks County restaurant - tart

Chocolate Cake

Cooks County restaurant - chocolate cake

Oreo Sundae

Cooks County restaurant - oreo sundae

Wines Open Now on Chalkboard

Cooks County restaurant - wine open now chalkboard

Bar

Cooks County restaurant - bar

Cooks County

Cooks County restaurant - sign

Cooks County
8009 Beverly Blvd.
Los Angeles, CA 90048
323.653.8009
www.cookscountyrestaurant.com
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