Salumi Bar at Mozza, LA

Mozza Salumi Bar

I could see this becoming a habit…

Thank God it’s only every Thursday night.

Whole Muscle Dry Cures, Mozza Salumi Bar

in order left to right: Speck, Coppa, LARDO (!), Pancetta Rigatino, and I don’t know what that salami is at the end
Mozza Salumi Bar - dry cures

Dry Cured Salami, Mozza Salumi Bar

no clue which is which: Garden Chili, Tocai Plus, Tellicherry Pepper, Five Spice
Mozza Salumi Bar - dry cured salami

Pate and Terrine, Mozza Salumi Bar

bottom to top (I think): Testa, Butcher’s Pate, Pork Butter (this one I know for sure), Bacon Tenderloin Pate, some random salami
Mozza Salumi Bar - pate and terrine

Lamb Salsiccia, Mozza Salumi Bar

Mozza Salumi Bar - lamb sausage

Menu, Mozza Salumi Bar

A bigger, legible version of the Salumi Bar menu [here]
Mozza Salumi Bar Menu

Mixed Pickles, Mozza Salumi Bar

Mozza Salumi Bar - pickles

Shell Beans, Mozza Salumi Bar

Mozza Salumi Bar - shell beans

Broccolini, Mozza Salumi Bar

Mozza Salumi Bar - broccolini

Garlic Knots, Mozza Salumi Bar

These were the best garlic knots I’ve ever eaten in my life. They had three to four whole cloves of roasted garlic hidden in each knot.
Mozza Salumi Bar - garlic knots

Burrata, Mozza Salumi Bar

Mozza Salumi Bar - burrata

Grosjean Premetta 2009

There are three wines available on the menu: Prosecco, white wine, and red wine. We brought our own.
Grosjean Premetta wine

Salumi Bar at Mozza

starting June 1, 2012, every other Thursday night
no reservations

Scuola di Pizza/Mozza2Go
6610 Melrose Ave.
Los Angeles, CA 90038
323.297.1130
www.mozza2go.com

(first night Thursday June 1, 2012, seated with LeBen, Suzanne, Dan P, Marla, T+B)

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  • Ahu

    Oh my god I’m drooling! I am in NYC but bookmarking for my next trip out west.

  • http://www.facebook.com/man0fsteel Greg Park

    Curse you woman…Thursday is my golf night!
     

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