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	<title>Comments on: Screw You! &#8211; How Much it Costs to BYOB</title>
	<atom:link href="http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/</link>
	<description>where the difference between dating and eating is only one letter</description>
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		<title>By: crustoner</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1220</link>
		<dc:creator>crustoner</dc:creator>
		<pubDate>Wed, 15 Oct 2008 07:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1220</guid>
		<description>Love the idea of this list, but its VERY out of date. Many of these restaurants are not open today and others have changed their policies. It would be so cool to have an updated list!</description>
		<content:encoded><![CDATA[<p>Love the idea of this list, but its VERY out of date. Many of these restaurants are not open today and others have changed their policies. It would be so cool to have an updated list!</p>
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		<title>By: Michael Lasko</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1219</link>
		<dc:creator>Michael Lasko</dc:creator>
		<pubDate>Thu, 10 Jul 2008 15:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1219</guid>
		<description>Taste on Melrose: $15</description>
		<content:encoded><![CDATA[<p>Taste on Melrose: $15</p>
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		<title>By: r</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1218</link>
		<dc:creator>r</dc:creator>
		<pubDate>Tue, 18 Mar 2008 14:53:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1218</guid>
		<description>Great list, here&#039;s an addition:&lt;br/&gt;&lt;br/&gt;Shula&#039;s 347 Steak House (LAX Sheraton Gateway Hotel): $25 per bottle&lt;br/&gt;&lt;br/&gt;Good steaks (not great), pretty good service, convenient for Business travelers staying in nearby hotels.  Valet parking, $8 with validation.&lt;br/&gt;&lt;br/&gt;scorpucla</description>
		<content:encoded><![CDATA[<p>Great list, here&#8217;s an addition:</p>
<p>Shula&#8217;s 347 Steak House (LAX Sheraton Gateway Hotel): $25 per bottle</p>
<p>Good steaks (not great), pretty good service, convenient for Business travelers staying in nearby hotels.  Valet parking, $8 with validation.</p>
<p>scorpucla</p>
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		<title>By: Anonymous</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1217</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Tue, 24 Jul 2007 04:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1217</guid>
		<description>Lido di in Manhattan Beach--Great Italian/California cuisine. AND THE HANDS DOWN BEST FILET MIGNON--Skip Flemings, Houston&#039;s, anything else.</description>
		<content:encoded><![CDATA[<p>Lido di in Manhattan Beach&#8211;Great Italian/California cuisine. AND THE HANDS DOWN BEST FILET MIGNON&#8211;Skip Flemings, Houston&#8217;s, anything else.</p>
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		<title>By: Anonymous</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1216</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 05 Jul 2007 16:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1216</guid>
		<description>Ever heard of Dal Rae Restaurant? In Pico Rivera (near Commerce Casino). Corkage = $20.</description>
		<content:encoded><![CDATA[<p>Ever heard of Dal Rae Restaurant? In Pico Rivera (near Commerce Casino). Corkage = $20.</p>
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		<title>By: Miss Jess</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1215</link>
		<dc:creator>Miss Jess</dc:creator>
		<pubDate>Wed, 04 Jul 2007 15:12:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1215</guid>
		<description>A few others...&lt;br/&gt;&lt;br/&gt;Violet: $12 per bottle&lt;br/&gt;World Cafe: $15 per bottle&lt;br/&gt;Buffalo Club: $25 per bottle, 2 bottle max&lt;br/&gt;Library Alehouse: $15 per bottle, 1 bottle max</description>
		<content:encoded><![CDATA[<p>A few others&#8230;</p>
<p>Violet: $12 per bottle<br />World Cafe: $15 per bottle<br />Buffalo Club: $25 per bottle, 2 bottle max<br />Library Alehouse: $15 per bottle, 1 bottle max</p>
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		<title>By: ZapRoot</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1214</link>
		<dc:creator>ZapRoot</dc:creator>
		<pubDate>Tue, 27 Mar 2007 18:12:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1214</guid>
		<description>Cube on Labrea - No Corkage Fee&lt;br/&gt;&lt;br/&gt;Great pasta and huge cheese selection.&lt;br/&gt;&lt;br/&gt;http://www.divinepasta.com/</description>
		<content:encoded><![CDATA[<p>Cube on Labrea &#8211; No Corkage Fee</p>
<p>Great pasta and huge cheese selection.</p>
<p><a href="http://www.divinepasta.com/" rel="nofollow">http://www.divinepasta.com/</a></p>
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		<title>By: Anonymous</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1213</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 28 Feb 2007 19:32:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1213</guid>
		<description>Bistro Provence has raised their corkage to $9.00 for the 1st bottle and $14.00 for each additional bottle. Le Petit Jaques is now closed.</description>
		<content:encoded><![CDATA[<p>Bistro Provence has raised their corkage to $9.00 for the 1st bottle and $14.00 for each additional bottle. Le Petit Jaques is now closed.</p>
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		<title>By: tannaz</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1212</link>
		<dc:creator>tannaz</dc:creator>
		<pubDate>Mon, 29 Jan 2007 16:45:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1212</guid>
		<description>This is fantastic. 2 things:&lt;br /&gt;&lt;br /&gt;For one, I linked to you on &lt;a href=&quot;http://www.wisebread.com/pop-that-corkage-a-cross-country-byo-roundup&quot;&gt;Wise Bread&lt;/a&gt;, &lt;br /&gt;and, neither Osteria La Buca in East Hollywood nor Tasca on West Third Street charge a corkage.</description>
		<content:encoded><![CDATA[<p>This is fantastic. 2 things:</p>
<p>For one, I linked to you on <a href="http://www.wisebread.com/pop-that-corkage-a-cross-country-byo-roundup">Wise Bread</a>, <br />and, neither Osteria La Buca in East Hollywood nor Tasca on West Third Street charge a corkage.</p>
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		<title>By: KT</title>
		<link>http://www.thedeliciouslife.com/screw-you-how-much-it-costs-to-byob/#comment-1211</link>
		<dc:creator>KT</dc:creator>
		<pubDate>Mon, 15 Jan 2007 00:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahjgim.wordpress.com/2005/07/19/screw-you-how-much-it-costs-to-byob/#comment-1211</guid>
		<description>Hi Sarah!&lt;br /&gt;&lt;br /&gt;While reading S. Irene Virbila&#039;s review of E. Baldi in the Times this week, my memory of this corkage list was tickled, when Ms. Virbila mentioned that she paid the outrageous sum of $40 for corkage at E. Baldi. &lt;br /&gt;&lt;br /&gt;Yikes!</description>
		<content:encoded><![CDATA[<p>Hi Sarah!</p>
<p>While reading S. Irene Virbila&#8217;s review of E. Baldi in the Times this week, my memory of this corkage list was tickled, when Ms. Virbila mentioned that she paid the outrageous sum of $40 for corkage at E. Baldi. </p>
<p>Yikes!</p>
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